25 – Pad Med Ma Muang (Stir fried cashew nuts)

This popular Thai dish features stir-fried strips of crispy and tender meat of your choice, combined with a delightful medley of ingredients. As the wok sizzles, the dish comes alive with the addition of crunchy cashew nuts, aromatic onions, vibrant peppers, fresh spring onions, and roasted chillies. The combination of these ingredients creates a symphony of tastes, ranging from the nutty richness of the cashews to the slight kick of heat from the roasted chillies. Indulge in each mouthful as the flavours meld together, offering a  delightful balance of savoury, crunchy, and mildly spicy sensations. Pad Med Ma Muang invites you to relish the enchanting flavours of Thai cuisine. (Hot)